This year, Shenzhen University has developed an AI program that increases the survival rate of lion-head geese by 30%. Their technology is currently being used by Cricket One, the biggest cricket farm in Vietnam, to detect diseases in the early stages.Īnother innovation led by local cuisine revolves around using lion-head geese, a crucial ingredient in crafting traditional marinated goose dishes in Cantonese cooking.Ĭhinese breeders have relied on experience-based methods in raising these geese for centuries. The company has developed an artificial intelligence engine for managing crickets farms. They are also a sustainable source of protein that is gradually gaining popularity worldwide.Īccording to Entoverse, a Singapore start-up, AI-based systems can help insect farmers monitor and optimize breeding conditions. Insects have been a part of the traditional diet in some Southeast Asian countries for centuries. In ASEAN countries, businesses are adopting AI in insect farming. This initiative grants farmers free access to satellite data and AI technology, enabling them to monitor crops and improve yields efficiently. In Malaysia, Mimos Berhad, a government agency, has partnered with Ancom Nylex Berhad and German company Helm AG, introducing farmers to precision farming platforms. This technology, which selects ripe tomatoes for harvest, embodies the intricate balance between machine precision and delicate crop handling. has leased an AI-equipped robot capable of picking cherry tomatoes to a farm in the Netherlands. Starting with greenhouse cultivation where harvesting robots can move easily, the likelihood of their integration into open-field cultivation is anticipated to rise ( Image credit: Inaho Inc).Japan’s venture into smart agriculture doesn’t stop at its borders. Additionally, the robot demonstrates precision in positioning its arm relative to the cucumbers, ensuring their stems remain undamaged during harvesting. It roughly cuts off one to three spheres every two minutes before placing them in a case. and uses a camera to assess the size of cucumbers and AI to determine the right time to harvest crops. The robot was developed by start-up Agrist Inc. The current population of Japan, standing at approximately 124 million people, is projected to decline by 30% by the year 2070, according to the latest estimate by the National Institute of Population and Social Security Research in April.įarmers in Saitama Prefecture, Japan, use four-wheeled AI robots to harvest ripe cucumbers selectively. In countries such as Japan, the population is aging rapidly, and the labor force is shrinking. In the coming decades, Asia is on track to become one of the oldest regions in the world. Fukao anticipates a future where farms are strategically prepared to maximize the efficiency of robots.Īging Asia and technological agriculture innovations Takanori Fukao, a robotics professor at the University of Tokyo, suggests that Asian countries are exploring a new frontier in agriculture. Local businesses are emphasizing regional innovation, recognizing its significance for rural development and industry digitalization. Innovators in the region’s farming industry are actively addressing challenges, particularly focusing on labor shortages and heritage-led innovation. This shift is changing the way traditional Asian farms cultivate and harvest, offering solutions to sustainable farming and rural development. A digital transformation is taking root in Asia’s agriculture sector, marked by the growing adoption of artificial intelligence to manage labor-intensive, high-tech farming tasks.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |